by Diana Goldman | Dec 17, 2024 | Breakfast & Brunch, Desserts, Recipes, Snacks, Vegan
Granola is one of those versatile foods that can serve as a snack, a breakfast staple, or even a dessert topping. If you’re looking for a way to elevate your homemade granola game, look no further than this irresistible Double Chocolate Cherry Granola. Bursting with...
by Diana Goldman | Mar 11, 2024 | Breakfast & Brunch, Desserts, Recipes, Snacks, WFPB Cooking
Daughter-Inspired Omega-3 Rich Energy Balls So this happened. My daughter sent me the photo below and simply said “really yum”. That’s not uncommon. While my daughters aren’t fully vegan, they love plant-based foods and always have their eye...
by Diana Goldman | Jul 30, 2022 | Desserts, Recipes, Snacks
Sweet and Crunchy Popcorn Treat Growing up I was a huge fan of Cracker Jacks. While it’s been years since I’ve struggled to open (it was tough, right?) a box and then rifled through it looking for the novelty “prize” inside, I still crave the...
by Diana Goldman | Apr 9, 2022 | Breakfast & Brunch, Desserts, Recipes, Vegan
Orange and Chocolate These two ingredients form a magical combination in these muffins and just about all desserts. The pairing of the fresh, sweet and sour notes of the citrus with the bitter, sweet and nutty notes of the chocolate add an elegance to these vegan...
by Diana Goldman | Apr 7, 2022 | Breakfast & Brunch, Desserts, Recipes, Vegan, WFPB Cooking
Perfect Option for Busy Morning This Very Berry Chia Pudding is the perfect make-ahead option for busy mornings. Wake-up, and it’s ready for you to grab-and go. No need to heat, to cook, or do much of anything. It’s sweet, filling, and packed with all...
by Diana Goldman | Feb 3, 2021 | Desserts, Recipes, Vegan, WFPB Cooking
Do you ever crave a dessert, but not a high-fat, processed sugar one? These cookies are the answer. Chocolaty Not too sweet Vanilla-infused Packed with heart healthy oats Flavored with coconut flakes Vegan No oils, no butter, no eggs, no processed sugar. Sweetened...